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Laura's Just-Right Smores

Written June 23, 2003
 
 

Ingredients:

1 graham cracker
1 teaspoon of peanut butter
a girl's handfull of mini-marshmallows
a girl's half-handfull of chocolate chips (Toll House semi-sweet)

 
 

Instructions:

1.) In a small pan (aluminum pie pan works great), spread peanut butter on graham cracker
2.) Embed chocolate chips in the peanut butter layer and pour marshmallows on top.
3.) Place pan underneath broiler with the door open until top of marshmallow layer starts browning. Immediately remove from heat.
4.) Eat.

 
 

Story:

June is camping time, but if you're stuck inside in the rain at home, nothing beats this recipe.
I was told that this was the "deal-closer" for when a girl is over the house, but I would never test it and use my powers for evil.


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Page last updated: June 23, 2003
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